Three mixed dal vada is a black eyed beans, horse gram and kidney beans. This is a snack ...

Channa Dal Sooji Halwa is a most seen delicacy on religious occasions in India....

Lightly spiced moong dal and ridge gourd combination is a dal recipe for roti or pulka. M...

Tender tamarind leaves dal or chinta chiguru pappu is a common dish from the Andhra cuisi...

This masala dal clubbed with toor dal, onion, tomato, veggies like ridge gourd all togeth...

Amaranth toor dal is a dry kind of curry variety which is very healthy. ...

Kullat Dal Recipe, Kilthi, How To Make Kullat Dal Recipe

Name: KULLAT DAL
Prep time: 10 min
Cook time: 10 min
Total time: 10 min
Yield: 2

Horse gram dal recipe is a healthy recipe as it has rich amount of proteins, vitamins and iron which help in reducing weight.

About Recipe

Ulavalu, Kollu, Kulthi kalai

(42 ratings)

2 reviews so far

Prep time
10 mins

Cook time
10 mins

Total time
20 mins

Author : Vahchef
Main Ingredient : Horse Gram

Servings : 2 persons
Published date : March 05, 2019

Ingredients used in KULLAT DAL
• Black horse gram - 1 cup.
• Chopped onion - 1 cup.
• Tomatoes - 2 no.
• Green chilies - 1 no.
• Finely chopped ginger - 1 tablespoon.
• Finely chopped garlic - 1 tablespoon.
• Oil - 3 tablespoons.
• Red chili powder - 1 tablespoon.
• Coriander powder - 1 tablespoon.
• Salt - to taste.
• Water - 1-2 cup.
Method:
Soak the horse gram overnight and boil until the dal is mashed. Take a pan, add oil, cumin seeds, garlic, ginger and saute it. Then add chopped onions, salt and saute it till onions are tender. Add green chilies (cut), tomatoes, coriander powder, red chili powder in the same pan and mix it well. Then add horse gram, water and mix it thoroughly and cook it for about 4 minutes. Now garnish with coriander leaves and serve with hot rice.