vahrehvah
sanjay thumma Vahchef with Indian food videos inspires home cooks with new recipes every day.



Kullat Dal

Sambar with Field Green Beans

Sambar With Field Green Beans

Sambar with Field Green Beans combined with spices to make it very delicious and flavorfu...

Horse Gram Dosa with Sweet Corn Chutney

Horse Gram Dosa With Sweet Corn Chutney

Horse Gram Dosa, a healthier version of dosa with a healthy combination of Sweet Corn Chu...

RED GRAM PULAO

Red Gram Pulao

Red gram pulao is a fragrant and spicy rice dish with the sweetness of cinnamon and zing...

PEANUT KACHUMBER IN MOONG DAL TOKR

Peanut Kachumber In Moong Dal Tokr

Peanut kachumber can be served as salad or as a good side dish that goes well with almost...

Palak Moong Dal Fry

Palak Moong Dal Fry

Moong Dal with Spinach is a very nutritious and healthy recipe. It no only makes the dal ...

TOOR DAL AMTI MAHARASHTRIAN SPICY DAL

Toor Dal Amti Maharashtrian Spicy Dal

Amti is a typical Maharashtrian spicy dal which is slightly hot, spicy and tangy to taste...

Kullat Dal Recipe, Kilthi, How To Make Kullat Dal Recipe

Horse gram dal recipe is a healthy recipe as it has rich amount of proteins, vitamins and iron which help in reducing weight.

About Recipe

Ulavalu, Kollu, Kulthi kalai

How to make KULLAT DAL

(42 ratings)
2 reviews so far
Prep time
10 mins
Cook time
10 mins
Total time
20 mins
KULLAT DAL
Author : Vahchef
Main Ingredient : Horse Gram
Servings : 2 persons
Published date : March 05, 2019


Ingredients used in KULLAT DAL
• Black horse gram - 1 cup.
• Chopped onion - 1 cup.
• Tomatoes - 2 no.
• Green chilies - 1 no.
• Finely chopped ginger - 1 tablespoon.
• Finely chopped garlic - 1 tablespoon.
• Oil - 3 tablespoons.
• Red chili powder - 1 tablespoon.
• Coriander powder - 1 tablespoon.
• Salt - to taste.
• Water - 1-2 cup.
Method:
  • Soak the horse gram overnight and boil until the dal is mashed.
  • Take a pan, add oil, cumin seeds, garlic, ginger and saute it.
  • Then add chopped onions, salt and saute it till onions are tender.
  • Add green chilies (cut), tomatoes, coriander powder, red chili powder in the same pan and mix it well.
  • Then add horse gram, water and mix it thoroughly and cook it for about 4 minutes.
  • Now garnish with coriander leaves and serve with hot rice.





Cooking with images Kuleeth, Hurule







 

Comments & Reviews

 

You need to login to post a comment. Click here to login.

Recent comments

profile image

Mrs.Vahchef Posted on Mon Mar 09 2015

Reply 0 - Replies
profile image

hareramable Posted on Sat Oct 31 2015

did you boil in the pressure cooker/for how long??

Reply 0 - Replies

 


Be the first to know about Our Recipes and Foods: Subscribe to Newsletter