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The popular street food doesn't need any introduction. Learn the recipe of Pani Puri by vahchef.
Crisp semolina puris filled with chilled mint flavoured water make a great snack for a hot summer afternoon. They are known as "golgappas" in northern India and as "poochkas" in West Bengal.
About Recipe
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vahuser Posted on Tue Mar 24 2009
wow i love pani puri(gol gappe)...u r realy amazing chef.......
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vahuser Posted on Thu Jan 27 2011
rerghrthjrj
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