Eggs covered with chicken mince and cooked in awesome gravy.Nargisi kofta is an exotic Mu...
Papdis are crisp, small flour crackers or pooris laced with either carom or cumin seeds o...
Abirasha billalu is a sweet dish made mostly on festivals and distributed to celebrate wi...
Fresh apples with rich butterscotch sauce is a heavenly match in this winter pudding dess...
Looking for another healthy paratha recipe, try this unique and nutritious paratha made w...
Hot and sour vegetable soup prepared instantly is the best option when you like to light ...
Gobi and aloo frittata is a mixed veg recipe served with toast.
About Recipe
Cauliflower Gobi Puvvu pakodi, Cauliflower , Phool Kopi Fulkopi samuka |
|||||||||||||||||||||||||||||||||||||||
|
jkesar13 Posted on Tue Nov 24 2015
The only reason for me disliking it coz frittata has cheese, more of eggs n specially the vegetables r definitely not boiled.., u put child of potatoes.. I'm a huge fan of yours and your husband's cooking but this dish .. ?????
Reply 0 - Replies