Vahchef with Indian food videos inspires home cooks with new recipes every day.
Vahchef with Indian food videos inspires home cooks with new recipes every day.
Prep time : 5 mins
Cook time : 10 mins
Total time : 10 mins
Author :Vahchef
Main Ingredient : Brinjals
(89 ratings)
0 reviews so far
Servings : 0 persons
Published date : November 26, 2016
| • Red chilli powder - 1 tablespoons. | |
| • Freshly ground roasted cumin powder - 1 tablespoons. | |
| • Sugar - 2-4 tablespoons. | |
| • Turmeric powder - 1 tablespoons. | |
| • Fresh green leafy coriander - 1 bunch. | |
| • Yoghurt - 250 grams. | |
| • Brinjals (eggplants) - 4 small numbers. | |
| • Mustard seeds - 1 teaspoons. | |
| • Whole dried red chillies - 2 numbers. | |
| • Vegetable oil - . | |
| • Salt - to taste. |
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Heres a lesser known Bengali dish cooked with minimal spices and very easy to make. The slight sweetness from the sugar complements the spices beautifully, and the yoghurt gives that cooling effect.
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