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Dal Stuffed Poori

Dal Stuffed Poori
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Dal Stuffed Poori Recipe, How To Make Dal Stuffed Poori Recipe

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About Recipe

How to make Dal Stuffed Poori

(59 ratings)
0 reviews so far
Prep time
90 mins
Cook time
20 mins
Total time
110 mins
Dal Stuffed Poori
Author : Vahchef
Main Ingredient : Dall
Servings : 0 persons
Published date : November 16, 2016

Ingredients used in Dal Stuffed Poori
• For poori - slice.
• Green chillies - 6-7 numbers.
• Salt - ---- to taste.
• Coconut powder - 3 teaspoons.
• Urad dal - 1 teaspoons.
• Musturd seeds - 1 teaspoons.
• Curry leaves - 1/2 bunch.
• Urad dal - 1 cup.
• Channa dal - 1 cup.
• For stuffing - ---- bag.
• Maida - 3 cup.
• Water - 1 cup.
• Salt - to taste.
• Oil - to fry.
1. Soak Urad Dal,Channa Dal in water for 1hr 2. Now blend soaked dal with chillies. 3. Now put Pan and heat Oil and put musturd seeds, urad dal,curry leaves. 4. Add the blended mixture and fry till it is dry. 5. Mix maida,salt and water and make dough like poori dough. 6.Now make poori and put spoon full of dal mixture in the middle and seal it. 7. Now again make poori and deep fry in oil.

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