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Creamy Chicken And Mushroom Baked Recipe, How To Make Creamy Chicken And Mushroom Baked Recipe

Name: Creamy Chicken And Mushroom Baked
Prep time: 5 min
Cook time: 30 min
Total time: 30 min
Yield: 4

Creamy chicken and mushroom baked is creating a quick and easy weeknight meal. Served over rice or pasta, it's rich, delicious recipe.

About Recipe

How to make Creamy Chicken And Mushroom Baked

(59 ratings)

3 reviews so far

Prep time
5 mins

Cook time
30 mins

Total time
35 mins

Author : Vahchef
Main Ingredient : Chicken

Servings : 4 persons
Published date : March 05, 2019

Ingredients used in Creamy Chicken And Mushroom Baked
• Chicken - 250 grams.
• All purpose flour - 1/2 cup.
• Salt - to taste.
• Pepper powder - 1/2 tea spoon.
• Butter (cube) - 1 numbers.
• Oil - 4-5 teaspoons.
• Milk - 1/2 cup.
• Fresh cream - 1 cup.
• White pepper powder - 1/2 tea spoon.
• Onion (slices) - 1/2 cup.
• French beans - 1/4 cup.
• Mushrooms (pieces) - 1/2 cup.
Method:
Take a plate, add all purpose flour, salt, pepper powder mix and coat chicken pieces and shallow fry in oil for 2-3 minutes until it is nicely colored. Heat butter in another pan, add all purpose flour and mix it without any lumps. Remove from the flame by keep mixing it add milk, cream, salt, white pepper powder so that no lumps are formed. In the above oil pan, add onions, french beans, mushrooms, salt and saute it.Arrange chicken in a baking bowl, on its top place mushroom mixture. Pour the cream mixture and place it in the oven at 180-degree centigrade for 30 minutes. Now creamy chicken with mushroom is ready to serve with bread or mashed potato.