vahrehvah
sanjay thumma Vahchef with Indian food videos inspires home cooks with new recipes every day.



Chicken Wings Peanut Sauce

Chicken In White Rassa Pandhra

Chicken In White Rassa Pandhra

Chicken in white rassa is a classic dish from the Maharashtra cuisine where chicken is co...

Pot Chicken Rice Oriental Biryani

Pot Chicken Rice Oriental Biryani

Claypot chicken rice is popular in many Asian countries. A simple recipe to make Chicken ...

Cashew Nut Mutton Fry

Cashew Nut Mutton Fry

This simple mutton fry with the rich flavor of cashew nuts is amazing in taste to serve y...

Chicken Ghee Roast

Chicken Ghee Roast

Chicken Ghee Roast is one such dish that is full of flavors and taste to have a fulfilled...

curry cut chicken

Curry Cut Chicken

How to make curry cut chicken?How to cook curry cut chicken?Learn the recipe curry cut c...

TANDOORI CHICKEN GYPSY STYLE

Tandoori Chicken Gypsy Style

A popular Indian chicken dish consisting of chicken marinated in a mixture of yoghurt and...

Chicken Wings Peanut Sauce Recipe, How To Make Chicken Wings Peanut Sauce Recipe

BBQ Flavoured Lamb Chops Recipe: Tasty lamb chops, marinated and pan grilled, BBQ Flavoured Lamb Chops Indianised preparation made of lamb chops

About Recipe

How to make CHICKEN WINGS PEANUT SAUCE

(1 ratings)
0 reviews so far
Prep time
10 mins
Cook time
25 mins
Total time
35 mins
CHICKEN WINGS PEANUT SAUCE
Author : Vahchef
Main Ingredient : Chicken
Servings : 4 persons
Published date : March 23, 2019


Ingredients used in CHICKEN WINGS PEANUT SAUCE
• Chicken wings (skinless) - 500 grams.
• Tomato ketchup - 1 tablespoon.
• Pepper (crushed ) - 1 tea spoon.
• Chili flakes - 1/2 tea spoon.
• Spring onions of white part (chopped) - 1 tea spoon.
• Garlic (chopped) - 1 tea spoon.
• Oil - to fry.
• Corn flour - 2 tablespoons.
• All purpose flour - 2 tablespoons.
• Peanut powder - 1/2 cup.
• Salt - to taste.
• Vinegar - 1 tea spoon.
• Soya sauce - 1 tablespoon.
• Honey - 1 tablespoon.
• Egg (beaten) - 1/2 number.
• Msg (optional) - pinch.
Method:
  • In a bowl add skinless chicken wings, half an egg, MSG (optional), all-purpose flour, corn flour and mix it well to form a nice coating to chicken wings.
  • Heat oil in a pan, add coated chicken wings and deep fry them till they turn to golden in color. Keep aside.
  • Add oil to another pan and heat it, then add chopped garlic, chopped white part of spring onions, chili flakes, crushed pepper, salt, reduce the flame.
  • To it even add tomato ketchup, vinegar, soya sauce, peanut powder, honey, mix it well.
  • At last, add chicken wings and toss them, switch off the flame.

DeliciousChicken Wings Peanut Sauce is now ready to serve






Cooking with images







 

Comments & Reviews

 

You need to login to post a comment. Click here to login.

Recent comments


 


Be the first to know about Our Recipes and Foods: Subscribe to Newsletter