Vahchef with Indian food videos inspires home cooks with new recipes every day.
Vahchef with Indian food videos inspires home cooks with new recipes every day.
Prep time : 5 mins
Cook time : 35 mins
Total time : 35 mins
Author :Vahchef
Main Ingredient : Chicken
(10 ratings)
19 reviews so far
Servings : 4 persons
Published date : February 11, 2019
| • Minced chicken - 250 grams. | |
| • Onions (chopped) - 2 numbers. | |
| • Oil - 3 teaspoons. | |
| • White pepper powder - 1 tea spoon. | |
| • Coriander leaves(chopped) - 1 tablespoon. | |
| • Yogurt - 1/2 cup. | |
| • Green chilies(chopped) - 4 numbers. | |
| • Garlic (finely minced) - 1 tea spoon. | |
| • Salt - to taste. | |
| • All-purpose flour - 1 cup. | |
| • Ginger garlic paste - 1/2 tea spoon. | |
| • Turmeric powder - 1/4 tea spoon. | |
| • Tomatoes (chopped) - 2 numbers. | |
| • Coriander powder - 1/2 tea spoon. | |
| • Cumin powder - 1/2 tea spoon. | |
| • Red chili powder - 1/2 tea spoon. | |
| • Chandal (boiled) - 1 cup. |
Delicious Chicken Mantus is now ready to serve.
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About Recipe
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Farah Ali Posted on Tue Feb 25 2014
I'm so happy to hear you speak English! You are so enthusiastic! I love your expression...mmmmm...could make anyone become a foodie. ?
Reply 0 - Replies
Serkan E Posted on Tue Feb 25 2014
We eat this with 2 different sauces: garlic sauce + tempering of oil, dried mint and dried chilli flakes. Or garlic sauce + simple tomato sauce, oil, tomatoes, basil & salt, peper.?
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DukhtareKabuly Posted on Tue Feb 25 2014
Afghan food forever!! we have the best dishes! Loooove mantu!!!?
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Mumtaz Mahadkar Posted on Thu Feb 27 2014
Can we make this dish using minced beef or mutton? ?
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Mumtaz Mahadkar Posted on Thu Feb 27 2014
Can we make this dish using minced beef or mutton? ?
Reply 0 - Replies
rahul singh Posted on Thu Feb 27 2014
your way of eating it at last forced me to try dish myself...thanks a lot for your efforts, big fan of yours from 2009 , i call u USTAAD when i refer ur name to others , ur the best.?
Reply 0 - Replies
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taneesha12345 Posted on Tue Feb 25 2014
my mouth waters when u eat & enjoy the dish so much...would definitely try it ...thanks :)?
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