vahrehvah
sanjay thumma Vahchef with Indian food videos inspires home cooks with new recipes every day.



Chicken Curry

chicken curry
Turkey Thanksgiving

Turkey Thanksgiving

Turkey Thanksgiving: Turkey cooked in oven with biryani stuffing...

Egg on potatoes

Egg On Potatoes

How to makeEgg on potatoes?How to cookEgg on potatoes?Learn the recipeEgg on potatoesby ...

Chicken Shashlik

Chicken Shashlik

Chicken Shashlik is an excellent and delicious snack or popular Indian starter made with ...

BOUILLABAISSE

Bouillabaisse

How to makeBOUILLABAISSE?How to cookBOUILLABAISSE?Learn the recipeBOUILLABAISSEby vahche...

Chicken and Mushroom Stir-fry

Chicken And Mushroom Stir-fry

How to makeChicken and Mushroom Stir-fry?How to cookChicken and Mushroom Stir-fry?Learn ...

Paupiette Of Chicken

Paupiette Of Chicken

How to makePaupiette Of Chicken ?How to cookPaupiette Of Chicken ?Learn the recipePaupie...

Chicken Curry Recipe, How To Make Chicken Curry Recipe

How to makechicken curry?How to cookchicken curry?Learn the recipechicken curryby vahchef.For all recipes visit vahrehvah.com18067

About Recipe

How to make chicken curry

(59 ratings)
0 reviews so far
Prep time
15 mins
Cook time
20 mins
Total time
35 mins
chicken curry
Author : Vahchef
Main Ingredient : Chicken
Servings : 0 persons
Published date : November 07, 2016


Ingredients used in chicken curry
• Salt - as per taste .
• Cillantro - few .
• Coconut - few .
• Ginger garlic - 2 tablespoons.
• Corriander powder - 2 tablespoons.
• Tomato - 5 .
• Green chillies - 4 .
• Onion - 1 large.
• Chicken - 1 lbs.
• Cilli powder - as per taste .
• Water - 2 cups .
Method:

1.cut the chicken into small pieces 2.In the pan add oil. 2.After heating the oil add chopped onion and saute it few minutes till the onion turns into brown colour. 3.Add green chiliies. 4.Add ginger garlic paste paste and cook till it loses its raw smell. 5.Add chopped tomatos and add salt to it,so that the tomatos will cook faster. 6.Add corriander powder,chilly powder and salt. 7.Add chicken and cook till the masala loses its raw smell. 8.Add a water and brings it to boil. 9.Add water with coconut in a blenber and make like a paste,add it to the chicken curry and makes its to boil for 7-8 min. 10.Finely and chopped cillantro to the curry.






Cooking with images







 

Comments & Reviews

 

You need to login to post a comment. Click here to login.

Recent comments


 


Be the first to know about Our Recipes and Foods: Subscribe to Newsletter