vahrehvah
sanjay thumma Vahchef with Indian food videos inspires home cooks with new recipes every day.



Broad Beans Aloo Methi Curry

Chicken Chops Curry

Chicken Chops Curry

Delicious crunchy outside, soft inside Chicken Chops Curry ultimate dish to try upon. The...

Staff Chicken Curry

Staff Chicken Curry

This kind of chicken curry cooked by hotel staff they add their own favourite flavours....

LAUKI  KATTI  DAL

Lauki Katti Dal

Lauki katti dal is a very simple lentil preparation slightly tangy; bottle gourd cooked w...

Chammandi podi

Chammandi Podi

A very tasty chammandi podi which will go very good, This chutney podi prepared with pean...

Stir Fried Sesame Potato Beans

Stir Fried Sesame Potato Beans

Looking for a different treatment for garden-fresh green beans.Try this stir-fried side d...

Eggplant with Sesame Seeds

Eggplant With Sesame Seeds

Eggplant and sesame seeds is a wonderful dish made with a long-sized variety of eggplant ...

Broad Beans Aloo Methi Curry Recipe, How To Make Broad Beans Aloo Methi Curry Recipe

Broad beans are loaded with lots of vitamins so this is a easy and healthy recipe. It simple and easy recipe to be served with roti or rice.

About Recipe

How to make BROAD BEANS ALOO METHI CURRY

(8 ratings)
4 reviews so far
Prep time
10 mins
Cook time
15 mins
Total time
25 mins
BROAD BEANS ALOO METHI CURRY
Author : Vahchef
Main Ingredient : Beans
Servings : 4 persons
Published date : February 06, 2019


Ingredients used in BROAD BEANS ALOO METHI CURRY
• Oil - 1 tablespoons.
• Cumin seeds - 1/2 tea spoon.
• Ginger (slices) - 1 tea spoon.
• Onions (slices) - 1 cup.
• Salt - to taste.
• Turmeric powder - 1/4 tea spoon.
• Broad beans (cut into small pieces) - 1 cup.
• Potato (cubes) - 1 number.
• Kasuri methi - (1-2) tablespoons.
• Coriander leaves(chopped) - 1 teaspoons.
• Red chili powder - 1 tea spoon.
Method:
  • Heat oil in a pan, add cumin seeds, ginger slices, onions, little salt and saute it.
  • To it, add turmeric powder, broad beans, potato, red chili powder, salt, little kasuri methi and saute it.
  • Then add little water and pressure cook with closed lid for 1 whistle.
  • Remove lid, add leftover kasuri methi and mix it, check for seasoning.
  • At last,sprinkle coriander leaves to it and switch off the flame.

Now broad beans aloo methi curry is ready to serve.






Cooking with images






Comments & Reviews

 

You need to login to post a comment. Click here to login.

Recent comments

profile image

Aishwarya Pradeep Posted on Thu Aug 20 2015

awesome !!?

Reply 0 - Replies
profile image

Priya Darshini Posted on Fri Jan 22 2016

too good... ragini garu...?

Reply 0 - Replies
profile image

Nazeera Yasmine Posted on Tue Jun 07 2016

very flavourful very tasty..?

Reply 0 - Replies
profile image

Meaghann Reece Posted on Fri Jul 15 2016

Looks delicious. Nice kitchen too!?

Reply 0 - Replies

 


Be the first to know about Our Recipes and Foods: Subscribe to Newsletter