Drumstick leaves podi is a spicy powder which gives a vibrant flavor to the palate and ...

Sweet chili garlic sauce is an integral part of every diet. but we are not going to cook ...

Spinach chutney is exceptionally, an exotic and flavorful side-dish or accompaniment made...

A traditional dish from the native foods of South India, prepared in minutes and goes wel...

Sweet tomato chutney is one of the best Indian relishes. This chutney recipe is made in t...

Bitter gourd karam is an excellent and wonderful dish for diabetic patients, prepared wit...

Bottle Gourd Chutney Recipe, Ghia Lauki Chutney, How To Make Bottle Gourd Chutney Recipe

Name: BOTTLE GOURD CHUTNEY
Prep time: 5 min
Cook time: 5 min
Total time: 5 min
Yield: 4

Bottle gourd chutney is a andhra style chutney and it can be prepared in just 5 -10 minutes of time.

About Recipe

Sorakaya Anapa Kaya pachadi, Sorekai Chorakkai karathuvaiyal, ?Lau Chatni

(24 ratings)

2 reviews so far

Prep time
5 mins

Cook time
5 mins

Total time
10 mins

Author : Vahchef
Main Ingredient : Bottle Gourd

Servings : 4 persons
Published date : February 02, 2019

Ingredients used in BOTTLE GOURD CHUTNEY
• Oil - 1 tablespoons.
• Cumin seeds - 1/2 tea spoon.
• Garlic - 7 cloves.
• Bottle gourd - 1 number.
• Ground nut - 1/2 cup.
• Salt - to taste.
• Coriander leaves - 1/2 bunch.
• Amchur powder - 1/2 tea spoon.
• Green chillies - 10-15 numbers.
Method:
Heat oil a pan and add cumin seeds, garlic, bottle gourd, ground nut, salt, coriander leaves and saute it. Switch off flame and add amchur powder, allow it to rest for some time. Transfer into mixie jar and blend into coarse paste. *Now bottle gourd chutney is ready to serve.*