vahrehvah
sanjay thumma Vahchef with Indian food videos inspires home cooks with new recipes every day.



Beef Noodle Shepherd's Pie

Beef noodle shepherd's pie
RAW PAPAYA MANGO PARATHA

Raw Papaya Mango Paratha

Raw papaya mango is used in salads, curries or stuffing for parathas. Either way it is gr...

CUCUMBER AND BENGAL GRAM CHUTNEY

Cucumber And Bengal Gram Chutney

A crunchy chutney of cucumber with dals, and peanuts. A sour kind of chutney to be best e...

VANGYACHI BARITH - Baingan bharta Maharashtrian

Vangyachi Barith - Baingan Bharta Maharashtrian

Vangyachi Barith is a yummy dish made from roasted eggplant and spices. It is otherwise a...

YOGURT DELIGHT

Yogurt Delight

A delicious sweet made with yogurt and mix fruit, you can enjoy this creamy recipe desser...

RAW PAPAYA SALAD

Raw Papaya Salad

Raw papaya salad is most popular dish among women in Thailand and it is very healthy and ...

SORREL LEAVES UPMA

Sorrel Leaves Upma

Sorrel leaves upma is a breakfast recipe. Gongura leaves have sour taste and are rich in ...

Beef Noodle Shepherd's Pie Recipe, How To Make Beef Noodle Shepherd's Pie Recipe

Beef Noodle Shepherd's Pie Recipe is an easy and traditional cooking recipe to prepare at home. It provides you an awesome taste of Italian Recipes.

Shepherd’s Pie comes to us from England, and is traditionally made with lamb or mutton. Here is the twist. beff used instead of lamb or mutton.

About Recipe

How to make Beef noodle shepherd's pie

(89 ratings)
0 reviews so far
Prep time
15 mins
Cook time
40 mins
Total time
55 mins
Beef noodle shepherd's pie
Author : Vahchef
Main Ingredient : Beef
Servings : 0 persons
Published date : November 21, 2016


Ingredients used in Beef noodle shepherd's pie
• Beef with onion soup mix - 40 ml.
• Beef keema - 500 grams.
• Macaroni - half cup.
• Potato (mashed) - 2 cup.
• Paprika - 1 tablespoon.
• Hot water - 1.5 cup.
Method:
  • Preheat oven to 425 degrees F (220 degrees C).
  • In a medium skillet, sautebeef over medium heat.
  • Now add water, soup mix and macaroni; let simmer all together for 5 minutes.
  • Pour mixture into a 9x13 inch baking dish. Top with potatoes and sprinkle with paprika.
  • Bake in the preheated oven for 15 to 20 minutes.

Serve hot.






Cooking with images







 

Comments & Reviews

 

You need to login to post a comment. Click here to login.

Recent comments


 


Be the first to know about Our Recipes and Foods: Subscribe to Newsletter