Bitter gourd Biryani or Bitter gourd Pulao whatever you may say is the one which I planne...

One of the tastiest mixed vegetable pulao that one can make. As soya granules help to inc...

A classic combination of mushroom and corn cooked with butter gives out the intense earth...

Watched many videos of making dum biryani using large handi, but at home, we have shown a...

Pulikachal, Tamarind rice is a popular dish of South India. This is a traditional Sout...

A spin to South Indian tasty rice of coconut and kokum and it is easy to prepare....

Bean Fried Rice Recipe, How To Make Bean Fried Rice Recipe

Name: BEAN FRIED RICE
Prep time: 10 min
Cook time: 10 min
Total time: 10 min
Yield: 4

Bean fried rice is a rice recipe. It is highly nutritional and protein rich meal.

About Recipe

How to make BEAN FRIED RICE

(16 ratings)

1 reviews so far

Prep time
10 mins

Cook time
10 mins

Total time
20 mins

Author : Vahchef
Main Ingredient : Daal

Servings : 4 persons
Published date : December 20, 2018

Ingredients used in BEAN FRIED RICE
• Whole masoor dal - 1 cup.
• Whole red gram - 1 cup.
• Black eyed bean - 1 cup.
• Onion(chopped) - 1 number.
• Capsicum - 1 cup.
• Yellow capsicum - 1 cup.
• Cooked rice - 2 cups.
• Tomatoes(pieces) - 1 cup.
• Salt - to taste.
• Butter - 3 pieces.
• Garlic(chopped) - 2 teaspoons.
• White pepper powder - 1 tea spoon.
• Coriander leaves(chopped) - 1/2 bunch.
Method:
Soak the masoor dal, red gram, black eyed bean overnight and boil it separately and keep aside. Heat butter in a pan and add garlic, onions, salt and saute it. Add yellow capsicum, green capsicum and saute it. Add black eyed bean, red gram, masoor dal, tomatoes saute it for a minute. Then add white pepper powder and saute it for a minute. Now add rice and toss it and check for seasoning. Atlast add coriander leaves and serve the hot bean fried rice.