vahrehvah
sanjay thumma Vahchef with Indian food videos inspires home cooks with new recipes every day.



Basil Tea

Dum Aloo authentic

Dum Aloo Authentic

Dum aloo Kashmiri is an extremely delicious main course dish which is actually potatoes c...

VEGETABLE KUNG PAO

Vegetable Kung Pao

Kung Pao is a popular class of recipes from the Schezuan region. It is basically a stir-f...

Prawns Masala Potato Fry

Prawns Masala Potato Fry

Potatoes with prawns give their unique flavour and richness to the masala combined in the...

COCONUT MILK MASALA TEA

Coconut Milk Masala Tea

One of the most common things we had in India was masala tea. Coconut milk is very cream...

Vermicelli Uttapam

Vermicelli Uttapam

vermicelli uttapam is a simple, healthy and nutritious breakfast recipe made in the combi...

VEGGIE MASALA 65 PARTY SNACK

Veggie Masala 65 Party Snack

Gobi and plantain 65 is a delicious Indian recipe served as a Side dish....

Basil Tea Recipe, How To Make Basil Tea Recipe

To brew a great cup of tea Infused with basil and lemon, this is a drinkable recipe tastes as good as it smells.

About Recipe

How to make BASIL TEA

(29 ratings)
5 reviews so far
Prep time
5 mins
Cook time
5 mins
Total time
10 mins
BASIL TEA
Author : Vahchef
Main Ingredient : Other
Servings : 2 persons
Published date : July 07, 2018


Ingredients used in BASIL TEA
• Basil leaves - 10-15 cup.
• Coriander seeds - 1/4 tea spoon.
• Fennel seeds - 1/4 tea spoon.
• Honey - 1 tablespoon.
• Lime juice - 1/2 tea spoon.
• Water - 1 cup.
Method:
  • Boil water in a tea container and add basil leaves.
  • Crush coriander seeds, fennel seeds with pestle and add to above boiling tea.
  • Add honey and boil once. Switch off the flame.
  • Add lime juice and strain it into a cup.

Now the basil tea is ready to serve.






Cooking with images






Comments & Reviews

 

You need to login to post a comment. Click here to login.

Recent comments

profile image

Mrs.Vahchef Posted on Thu May 14 2015

Reply 0 - Replies
profile image

Shelita Williams Posted on Tue Oct 13 2015

Looks delicious, thank you!?

Reply 0 - Replies
profile image

Tanjima Akter Posted on Thu Nov 05 2015

Nice?

Reply 0 - Replies
profile image

elsa gonzalez Posted on Sun Nov 08 2015

I love your teas, please make some more tea recipes, Xoxo xoxo ?????

Reply 0 - Replies
profile image

Prema Pushpanathan Posted on Thu Feb 18 2016

i can't get the same type basil or tulsi in from india..can i used the different type of basil leaves which i get from uk??

Reply 0 - Replies

 


Be the first to know about Our Recipes and Foods: Subscribe to Newsletter