vahrehvah
sanjay thumma Vahchef with Indian food videos inspires home cooks with new recipes every day.



Ande Ki Piyosi Custard For Kings And Queens

LIME MERINGUE PIE

Lime Meringue Pie

It’s a typical and classical dessert. ...

CHENA GUJIYA

Chena Gujiya

This traditional favourite fried pastry with an aromatic nutty filling and peculiar rolle...

BOTTLE GOURD LADDU

Bottle Gourd Laddu

A traditional sweet made with bottle gourd is prepared on festivals or eaten as a fruit d...

Flattened rice laddu

Flattened Rice Laddu

India is a land of festivals, til ka laddu', 'poha ka laddu' and 'murmure ka laddu' is ma...

COOKED APPLE BUTTERSCOTCH

Cooked Apple Butterscotch

Fresh apples with rich butterscotch sauce is a heavenly match in this winter pudding dess...

PuranPoli bobatlu

Puranpoli Bobatlu

Puranpoli is a Maharashtrian recipe. This is a traditional recipe, made with chana dal a...

Ande Ki Piyosi Custard For Kings And Queens Recipe, Anda Meetha , How To Make Ande Ki Piyosi Custard For Kings And Queens Recipe

Ande ki Piyosi is an age old traditional dish from the Royal cuisine of Hyderabad especially made for the Kings and Queens. It is made from eggs, sugar, khoya, almond powder and ghee.

About Recipe

Gruddu methai, Muttai inippu, Deem Misti

How to make ANDE KI PIYOSI Custard For Kings and Queens

(1 ratings)
45 reviews so far
Prep time
15 mins
Cook time
30 mins
Total time
45 mins
ANDE KI PIYOSI  Custard For Kings and Queens
Author : Vahchef
Main Ingredient : Egg
Servings : 4 persons
Published date : March 15, 2019


Ingredients used in ANDE KI PIYOSI Custard For Kings and Queens
• Cardamom powder - 1 tablespoon.
• Ghee/ clarified butter - 2 tablespoons.
• Eggs - 5 numbers.
• Almond powder - 1/2 cup.
• Grated khoya - 250 grams.
• Sugar - 250 grams.
• Apple pieces - 1 tablespoon.
Method:
  • Firstly in a bowl separate the egg whites and yolks.
  • Whisk the yolks adding little by little sugar until it gets creamy.
  • In this mixture add almond powder, cardamom powder and ghee, whisk this mixture well.
  • Add khoya (pass the khoya mixture through a sieve so that it is nice and fine) whisk this mixture again and keep aside.
  • Beat the egg whites add a tablespoon of sugar and whisk again, beat well until they form peaks.
  • Now add the first mixture to the egg whites mixture and gently mix.
  • Grease a baking tray with ghee and pour the mixture in the baking tray.
  • Preheat the oven to 250 degrees F (125 degree C) and bake for around 30 minutes.
  • After 30 minutes, check remove and cool, cut them into desired shape and serve.





Cooking with images Ande madhur, Egg , Motte sihi






Comments & Reviews

 

You need to login to post a comment. Click here to login.

Recent comments

profile image

Karthik Bakthavachalam Posted on Sat Sep 01 2012

:)

Reply 0 - Replies
profile image

Hatoon Saiedi Posted on Sat Sep 01 2012

you know? you have a funny and innocent soul :) thank you~ <3

Reply 0 - Replies
profile image

vajje2k5 Posted on Sat Sep 01 2012

Yay for Sweden!! :)

Reply 0 - Replies
profile image

jazz992007 Posted on Sat Sep 01 2012

Foodgasm!

Reply 0 - Replies
profile image

Luschine Posted on Sat Sep 01 2012

You forgot the famous Austrian cuisine! :-) But: Please do not use a Microwave for the Apples! Microwaves destroy the inner structure of food and can cause cancer! Google for that if you don't believe me …

Reply 0 - Replies
profile image

Sieberliebangbang Posted on Sat Sep 01 2012

i hae microwave food

Reply 0 - Replies
profile image

dhodi123 Posted on Sat Sep 01 2012

awesome

Reply 0 - Replies
profile image

SubSalac Posted on Sat Sep 01 2012

This is misinformation. Almost anything causes cancer, by that same measure. You get more radiation just going outside in the sun than standing next to a microwave. The claim that microwaves destroy nutritional value of food is another piece of misin

Reply 0 - Replies
profile image

Malik Syed Posted on Sat Sep 01 2012

please change your introduction music...its time to change! thanks

Reply 0 - Replies
profile image

twolilfish Posted on Sat Sep 01 2012

those studies that show it is safe...do you know who did those studies? i think if you research you will find the independent studies show quite the opposite of what you are saying.

Reply 0 - Replies
profile image

Shaziyeh Faghirzadeh Posted on Sat Sep 01 2012

thanks !

Reply 0 - Replies
profile image

Vineel Kumar Reddy Kovvuri Posted on Sat Sep 01 2012

thats why I love to stay in hyderabad....

Reply 0 - Replies

 


Be the first to know about Our Recipes and Foods: Subscribe to Newsletter