Jain gravy is a dish made without onions, ginger or garlic but is a simple and creamy dis...
Zunka Junka Pitla is a popular dish from the North Karnataka and Maharashtra region popul...
Dry fish brinjal curry is popular in Andhra Pradesh. A combo veg dish usually served with...
Pumpkin masala is dish blended nicely with spices and besan flour (gram flour) to make a ...
Chicken 2 Peppers is commonly known as Murg Do Mirch which is a dry fry preparation addin...
A popular north Indian dish made with green peas cooked in creamy, leaf based masala curr...
This is a classical combination with an aloo and cauliflower which is served in a green gravy also called as chaman gravy.
Bachchali koora koora, Pasalai keerai Kuzhambu, Palang sag torkari
MrPaprcka Posted on Sun Dec 08 2013
Is that cauliflower fried without batter? And is it fried until completely done? thanks?Reply 0 - Replies
gsooo1 Posted on Sun Dec 08 2013
Why have u not provided the quantity measurements? ?Reply 0 - Replies
sonofursus Posted on Mon Dec 09 2013
Anyone else feel like reaching into the computer and taking that dish of food right off the table? Yummy!?Reply 0 - Replies
Reshma Vivekbabu Posted on Mon Dec 09 2013
It's really awesome ...your recipes and the cooking methods ...?Reply 0 - Replies
The Bangla Kitchen Posted on Fri Dec 13 2013
The meat looks very very flavoursome, great recipe.I have created a new channel showing Bangla food. Please check it out. Comments/feedback would be most welcome.?Reply 0 - Replies
AbstractMan23 Posted on Sun Dec 15 2013
Must try this!! Interesting technique how you made the gravy :-)?Reply 0 - Replies
sadiq ali Posted on Tue Feb 04 2014
vah .. chef .. super,, i made this recipe ,, and i got superb result ,, thank u very much ,, :)?Reply 0 - Replies
Pagandai V Pannir Selvam Posted on Sun Dec 08 2013
Aloo Gobi Saag - By VahChef @ VahRehVah.com?Reply 0 - Replies