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Author sreya85 Yield No Value
Published Aug 17, 2007 Cooking Time 1 hour
Recipe Type Breads Preparation Time 30 min
Ingredient Flour Standing Time 1 hour

Recipe of Thalipith

Ingredient Name Quantity Unit
Wheat Flour (atta) 1 Cup
Bajra Flour 1 Cup
Rice Flour 1/2 Cup
Besan 1/2 Cup
Chilli Powder 1/2 Teaspoons
Turmeric 1/2 Teaspoons
Cumin Powder 1 Teaspoons
Dhania Powder 1 Teaspoons
Oil To Fry
Salt To Taste


  1. Mix the flours and roast lightly in a pan or a griddle
  2. Add chilli powder, salt, haldi, dhania powder and jeera powder.
  3. Knead to a firm dough with the water.
  4. Roll into thin rotis and cook over a tawa (griddle), smearing oil on both sides, till crisp.
Posted Aug 17, 2007

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