Tea My Recipebox:

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Author Vahchef Servings 0 persons
Published September 22, 2007 Cooking Time (mins)
Main Ingredient Yams Preparation Time mins


Recipe of Tea

Ingredient Name Quantity Unit
Almonds (Baadaam)  2 Tablespoons
Water  4 Cup
Saffron Threads (Zaffron)   Pinch
Cinnamon Stick (Dal Cheeni)  1 Small
Cardamom Pods (Choti Ilaichi)  4 Numbers
Loose Tea  1 Teaspoons
Honey (Shehed)   To Taste


Combine all of ingredients above except the honey and almonds in a saucepan. Bring to a boil on a medium flame. Reduce heat to a simmer and let it simmer for 5 minutes.

Add a teaspoon of almonds in the bottom of each cup for serving and pour the hot tea over. Sweeten with honey to taste before serving.

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