vahrehvah
sanjay thumma Vahchef with Indian food videos inspires home cooks with new recipes every day.



Sweet Rice Kalee

Coconut Rice 1

Coconut Rice 1

Coconut Rice is a traditional rice preparation of south India. Cooked/ steamed rice added...

DRY FRUITS BHINDI RICE

Dry Fruits Bhindi Rice

Bhindi or okra is a delicious main course vegetable dish filled dry fruit and mixed with ...

MURG MUSSALAM

Murg Mussalam

Murgh Musallam is a popular non-vegetarian recipe and combination of lamb mince, eggs and...

MYSORE STYLE TOMATO RICE

Mysore Style Tomato Rice

Tomato rice is a very delicious and simple to prepare recipe. Pureed tomatoes are sauteed...

Vegetable Biryani Mumbai Wedding Style

Vegetable Biryani Mumbai Wedding Style

Vegetable Biryani is an exotic, aromatic rich Indian Mughlai pulao dish layered with rice...

Pineapple Raw Banana Coconut Pulav

Pineapple Raw Banana Coconut Pulav

Pineapple raw banana pulav is a sweet and spicy rice recipe to try. It have unique flavor...

Sweet Rice Kalee Recipe, Biyyam Meetha , How To Make Sweet Rice Kalee Recipe

This is simple sweet prepared for prasadam with rice rava.

About Recipe

Tandool methai, Pachaarisi inippu, CHAWAL Misti

How to make SWEET RICE KALEE

(2 ratings)
4 reviews so far
Prep time
10 mins
Cook time
20 mins
Total time
30 mins
SWEET RICE KALEE
Author : Vahchef
Main Ingredient : Rice
Servings : 4 persons
Published date : March 19, 2019


Ingredients used in SWEET RICE KALEE
• Rice - 1 cup.
• Jaggery - 3/4 cup.
• Ghee - 2 teaspoons.
• Fresh coconut(pieces) - 1 tea spoon.
• Raisins - 8 numbers.
• Cashew nuts - 8 numbers.
• Coconut(grated) - ½ tea spoon.
• Cardamom powder - 1/4 tea spoon.
Method:
  • Soak rice for 2 -3 hours, then dry it with a cloth and allow little bit moisture to escape. Later blend into coarse rice rava.
  • Take a pan, add little water, jaggery and allow it dissolve.
  • Heat ghee in another pan, add grated coconut, raisins, cashew nuts, rice rava and saute it until it gets light brown color.
  • To it, even add jaggery, water and mix nicely, later cook it until it forms a thick mass with a lid on it.
  • At last, add grated coconut, cardamom powder and mix nicely, cook it.

Now sweet rice kalee is ready to serve.






Cooking with images Akki madhur, Rice , Atap chawal sihi







 

Comments & Reviews

 

You need to login to post a comment. Click here to login.

Recent comments

profile image

avi saraf Posted on Thu Jun 23 2016

tatsat krsna?

Reply 0 - Replies
profile image

avi saraf Posted on Thu Jun 23 2016

tatsat krsna?

Reply 0 - Replies
profile image

avi saraf Posted on Thu Jun 23 2016

gumm?

Reply 0 - Replies
profile image

avi saraf Posted on Thu Jun 23 2016

gumm?

Reply 0 - Replies

 


Be the first to know about Our Recipes and Foods: Subscribe to Newsletter