raw banana masala curry
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Author jyothik10 Yield No Value
Published Jun 4, 2010 Cooking Time 45 Minutes
Recipe Type Veg-Main Preparation Time 15 Minutes
Ingredient Banana Standing Time 45 Minutes

Recipe of raw banana masala curry

Ingredient Name Quantity Unit
Coriander Powder 1 and half Teaspoons
Garam Masala Powder 1 and half Teaspoons
Red Chilli Powder 1 and half Teaspoons
Ginger Garlic Paste 1 and half Teaspoons
Green Chillies 3 Numbers
Onions 4 Numbers
Plantain/ Raw Banana 2 Numbers
Cumin Powder half Teaspoons
Salt To Taste


1. peel and cut the plantains into slices. 2. take a kadai and pour some 5 to 7 tbsps of oil and heat it up. 3. put some slices into oil and let it fry till light golden color. 4. repeat the process untill all slices get fried 5. In the same kadai add some oil if required and add the onion paste and green chillies 6. in low flame fry the paste till light golden color. 7. add ginger garlic paste and fry it for 5 minutes. 8. add chilli powder, masala powder, coriander powder, cumin powder and salt 9. fry it in a very low flame for almost 8 mts. 10. add the fried plantain slices. 11. cover the vessel with a lid and let it fry for some time. 12. when the oil oozes out from the curry. switch off the heat.

Recipe Tips

make sure the oil is good enough. otherwise the curry will get burnt.
Posted Jun 4, 2010

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