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The mouth watering spicy masala of paneer wrapped in chapati or paratha is a treat to taste buds at anytime anywhere. These wraps have stuffing of paneer, which is sautéed in spicy masala.
About Recipe
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potugadu Posted on Sun Apr 12 2015
She seems to have a nice Marathi accent. Is she from Maharashtra?BTW, are these same as paneer kathi rolls??
Reply 0 - RepliesSowjanya Kamisetti Posted on Wed Apr 29 2015
How do you store the rotis? Can we keep half-cooked rotis in fridge? and for how many days??
Reply 0 - Replies????? ??????? Posted on Sun May 10 2015
i ate panner roll almost all over the new delhi, but best panner roll shop is in Pharganj. now i am missing every day.?
Reply 0 - Repliesnishanknanda kishore Posted on Tue May 26 2015
Super rolls no words mouthwatering sisterBut insted of mida chapati we can use wheat r any other wheat flour r rice etc?
Reply 0 - Repliesrahul uppal Posted on Wed Sep 02 2015
Loved the dish, lettuce did the magic of contrast here.Mam cud you plz add a video about how to make whole wheat bread at home.?
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Mrs.Vahchef Posted on Tue Nov 18 2014
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