Vahchef with Indian food videos inspires home cooks with new recipes every day.
Vahchef with Indian food videos inspires home cooks with new recipes every day.
Prep time : 5 mins
Cook time : 10 mins
Total time : 10 mins
Author :Vahchef
Main Ingredient : Cauliflower
(38 ratings)
9 reviews so far
Servings : 4 persons
Published date : March 22, 2019
| • Cauliflower florets/gobi - 1 cup. | |
| • Salt - to taste. | |
| • Red chilli powder - 2 tablespoons. | |
| • Fenugreek seeds powder - 1 tea spoon. | |
| • Lemon juice - 1/2 cup. | |
| • Oil - 3 tablespoons. | |
| • Mustard seeds - 1/2 tea spoon. | |
| • Chana dal - 1/2 tea spoon. | |
| • Cumin seeds - 1/4 tea spoon. | |
| • Red chillies - 3 numbers. |
Serve this with Curd rice or rotis.
Khajur Imli ki chutney is a sweet-sour recipe prepared with tamarind, jaggery and dates....
Methi leaves can be used to make a chutney which goes well with rice or with any breakfas...
Andhra Pradesh cuisine has mutton pickles. If you have it once and you will want to have...
Ridge Gourd Peel Chutney tastes heavenly when mixed with rice along with a dash of til oi...
Raw banana chutney is very typical and rare chutney but tastes extremely delicious made w...
Gongura Pachadi or chutney is no doubt an Andhra Special dish. In olden days this used be...
Cauliflower Pickle is a delicious pickle from Punjab, made with mustard oil and vinegar.
About Recipe
Cauliflower Gobi Puvvu oragaya, Cauliflower , Cauliflower |
|||||||||||||||||||||||||||||||||||||
|
|||||||||||||||||||||||||||||||||||||
RedSoxKal Posted on Sun Oct 05 2014
Interesting recipe. I will try it for sure. However, what oil was used? And was the Lentils soaked or cooked before? They come dried and can't be placed like that in the oil.?
Reply 0 - Replies
Rups P. Posted on Wed Nov 05 2014
It's a good recipe. But i would like to suggest that while marinating add salt, red chilly powder, fenugreek seeds powder.Then rest it for a while....then add lemon juice in it...and while tempering the pickle add mustard seeds, and HING.(asafoet
Reply 0 - Replies
Mr. Slapp 'n Tickle Posted on Sun Jun 28 2015
Do you have any recipes using mustard oil??
Reply 0 - Replies
Easy recipes
Healthy Recipes
Dessert Recipes
Mutton and Lamb 
Indian Bread Recipes
Dal Recipes
Chutney and Pickles 
Indo-Chinese Recipes
Snacks and Appetizers
Low Fat Recipes
Chaat Recipes
Biryani and Rice 
Curry Recipes
Indian Sweet Recipes
Egg Recipes
Paneer Recipes
Chicken Recipes
Indian tiffins
Egg less Recipes
Soups and Salads
Indian Sea Food
Manchurian Recipes
Indian Drinks Recipes
Dinner Recipes
molera Posted on Wed Nov 13 2019
I just made this, YUM! Forgot the curry leaves because I was anxious to eat. Certainly it will be even better after it sits a couple days.
Reply 0 - Replies