Prawn pulao My Recipebox:

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Author shalini958 Servings 0 persons
Published September 07, 2007 Cooking Time 1 hour
Main Ingredient prawn Preparation Time mins


Recipe of Prawn pulao

Ingredient Name Quantity Unit
Prawns  1000 Grams
peas  450 Grams
pulao rice  400 Grams
onion  115 Grams
red chillies  2 Numbers
cloves  2 Grams
cinnamon  2 Grams
cardamom  2 Grams
fat  50 Grams
coconut  1/2 Cup
turmeric  1 Pinch
salt   To Taste


1. Shell prawns. remove intetines. wash thoroughly, smear with turmeric and salt; keep aside.2. shell peas 3. grind together chillies, cloves, cinnamon and cardamom.

4.scrape coconut and extract milk

5. wash and soak rice.6. Heat fat. fry sliced onions; when browen add prepared prawns and peas. cook with lid on for about 10 minuties. 7 add rice and fry. 8 add coconut milk, ground spices, salt and enogh hot water 9 cook till rice is done and all The water has been absorbed serve hot.

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