Pork Curry
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[Based on 2 users]
Author suhashini86 Yield No Value
Published Sep 13, 2007 Cooking Time 1 hour
Recipe Type Non Veg-Main Preparation Time 30 min
Ingredient Pork Standing Time 1 hour

Recipe of Pork Curry

Ingredient Name Quantity Unit
Pork 500 Grams
Red Chillies 5 Grams
Coriander Seeds 10 Grams
Cumin 1/2 Teaspoons
Peppercorns Numbers
Turmeric 1/2 Teaspoons
Onions 250 Grams
Tamarind 5 Grams
Vinegar 30 ml
Garlic 3-5 Clove
Ginger 1.25 cm Piece
Green Chillies 3 Numbers
Curry Leaves Springs
Garam Masala 1/4 Teaspoons
Cinnamon And Cloves 2 Grams
Potatoes 100 Grams
Fat 10 Grams
Salt To Taste

Directions

1. Clean and cut pork into 2.5 cm cubes . Roast coriander seeds and red chillies .

2. Grind to a fine paste with cumin,pepper ,turmeric,half the onions and the tamarind .Slit green chillies slice ginger ,garlic and remaining onions .

3. Boil pork with vinegar ,curry leaves , cinnamon and cloves and just enough water to cook pork .

4. Add sliced ingredients and peeled and quarted potatoes .Cook over a slow fire .Meanwhile ,in a large pan , fry the ground ingredients lightly .Add meat ,potatoes and water ,if required .Add salt .

5. Simmer for a few minutes till the fat floats on top and meat and potatoes are cooked .Sprinkle with garam masala powder .Remove and serve hot .

Posted Sep 13, 2007

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2 Comments

Onlyi Feb 20, 2011
No photo, no video. Searching for the dish I had at a party many yrs ago.
This sounds like it could be the one. If it is saucy.

JOY KAR Jul 13, 2010
good

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