plantain fry My Recipebox:




Rate the recipe
0 reviews so far

Author sarikas85 Servings 0 persons
Published August 31, 2007 Cooking Time (mins)
Main Ingredient Other Preparation Time mins

Description

Recipe of plantain fry

Ingredient Name Quantity Unit
jeera  1 Teaspoons
pepper powder  1/2 Teaspoons
chillipowder  1 Teaspoons
dhania powder  2 Teaspoons
coconut grated  1/2 Numbers
plantain  3 Numbers
onion  1 Numbers
green chillies  2 Numbers
mustard seeds  1 Teaspoons
salt   To Taste

Directions

Scrape theplantains and cut into flat board pieces. grind grated coconut,jeera, and 1/2Onion into a fine paste.

Heat oil in avessel. add mustard seeds. when they spluttr, add the other 1/2 sliced Onion and green chillies. stir and add dhania powder and chilliespowder. then add plantain pieces and 1/2a cup of water. add salt and pepper powder.cook for 2 Minuties on low fire. then add the coconut paste, stir and cook till down.

serve with rice or chapatis.

About Recipe
Recipe Tips

Comments on “plantain fry

Leave a Comment

You need to login to continue, click here