Vahchef with Indian food videos inspires home cooks with new recipes every day.
Vahchef with Indian food videos inspires home cooks with new recipes every day.
Prep time : 15 mins
Cook time : 20 mins
Total time : 20 mins
Author :Vahchef
Main Ingredient : Maida flour
(89 ratings)
0 reviews so far
Servings : 0 persons
Published date : November 22, 2016
| • All-purpose flour (maida) - 2 cups. | |
| • Gram flour (besan) - 1 cup. | |
| • Ghee or oil - 1 cup. | |
| • Almonds (optional) - to taste. | |
| • Powdered sugar - 1 cup. |
Dal Paratha, this is best described as Indian stuffed flatbread. This delicious bread is ...
This crispy and crunchy snack item made from batter coated baby corn fried and tossed wit...
These tasty treats are easy to make for an appetizer or snack. Simply an irresistible pak...
Gongura Pachadi or chutney is no doubt an Andhra Special dish. In olden days this used be...
Shrimp Mustard sauce or Mustard prawns is a very flavourful dish. Prawns cooked in a spic...
Sweet potato soup is a Chinese dessert found in Southern China and Hong Kong. It is very ...
Nankhatai are shortbread biscuits popular in India and Pakistan. Learn the recipe of Nan Khatai by vahchef.
The word Nankhatai is derived from Persian word Naan meaning bread and Khatai from an Afghan word meaning Biscuit.
|
About Recipe
|
|||||||||||||||||||||||||||
|
|||||||||||||||||||||||||||
Easy recipes
Healthy Recipes
Dessert Recipes
Mutton and Lamb 
Indian Bread Recipes
Dal Recipes
Chutney and Pickles 
Indo-Chinese Recipes
Snacks and Appetizers
Low Fat Recipes
Chaat Recipes
Biryani and Rice 
Curry Recipes
Indian Sweet Recipes
Egg Recipes
Paneer Recipes
Chicken Recipes
Indian tiffins
Egg less Recipes
Soups and Salads
Indian Sea Food
Manchurian Recipes
Indian Drinks Recipes
Dinner Recipes
