Mutton Chilli Fry My Recipebox:

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Author Vahchef Servings 0 persons
Published September 12, 2007 Cooking Time 1 hour
Main Ingredient mutton Preparation Time mins


Recipe of Mutton Chilli Fry

Ingredient Name Quantity Unit
mutton  500 Grams
fat  30 Grams
onions  55 Grams
garlic  3 Numbers
cloves  3-4 Numbers
turmeric   Pinch
cumin   Pinch
ginger   Piece
red chillies  10 Grams
tamarind  10 Grams
salt   To Taste


1. Clean and cut meat .

2 . Grind chillies , turmeric , ginger ,cumin and half the onion .

3.Slice the other half of the onion and garlic .

4. Heat fat and fry onion and garlic lightly .Add powdered cloves and fry .

5. Add meat and the ground spices . Fry well ;cover pan and cook on a slow fire without water for half an hour .

6. Add hot water and salt ;simmer till meat is tender .

7. When meat is cooked ,add tamarind pulp .Cook for a few minutes longer .

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