Moong Dal pakoda My Recipebox:

Pakoda made with moong dal



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Author Vahchef Servings 0 persons
Published July 12, 2009 Cooking Time (mins)
Main Ingredient Other Preparation Time mins

Description
Pakoda made with moong dal

Recipe of Moong Dal pakoda

Ingredient Name Quantity Unit
coriander leaves  1 Bunch
curry leaves  1 Bunch
green chillis  4 Numbers
salt  as needed
spring onions  1 Cup
onion chopped  1 Numbers
Moong dal  2 Cup
ginger  1 Numbers
Oil  to fry

Directions
Soak moong dal for 1 hr, then blend to a corse.In a bowl add blended moong dal, onion, spring onions,salt, green chillis, curry leaves, coriander leaves, ginger chopped mix well.Take a pan add oil for frying, make small dumplings and add to oil.fry till golden brown colour.
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