Modak My Recipebox:




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9 reviews so far

Author Vahchef Servings 0 persons
Published September 11, 2007 Cooking Time 1 hour
Main Ingredient Flour Preparation Time mins

Description

Recipe of Modak

Ingredient Name Quantity Unit
Sugar  2 Cup
Coconut, grated  4 Cup
Rice flour  3 Cup
Dry fruits  1/2 Cup
Milk  1/2 Cup
Oil  3 Teaspoons
Water  6 Cup

Directions
For the Rice Dough
  • Boil the water amp; oil and remove from heat.
  • To it add the rice flour, cover and allow it to cool.
  • Later, knead well and keep aside.
For the Stuffing
  • Mix all the ingredients mentioned under stuffing except milk.
  • Put this mixture on a medium heat and cook stirring all the time.
  • Then add the milk, mixing well and remove off the heat once it is totally dry.
To Proceed
  • Make balls of the rice dough.
  • Make a small hollow in the center and place the stuffing in the middle.
  • Now join the open edges together and give it a shape like a whole garlic.
  • Steam these modaks for 10 minutes, take off, cool and keep in air-tight containers.
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