Easy Indian Recipes

Quick Indian Recipes

Preparation Time: 5mins Cooking Time: 20mins Standing Time: 20mins Servings: 2 persons Main Ingredient: meal maker

Ingredients

ajinamotto	pinch	1
corn flour	tbsp	5-6
garlic	number	few
ginger	piece	small
green chilli	number	few
maida	tbsp	2-3
meal maker (soya chunks)	number	few
oil	to fry
onions	number	1
salt	to taste
soya sauce	tbsp	3
sugar	tbsp	1
tamato sauce	tbsp	2
How to make Meal Maker Manchuria

1..first put the soya chunks in hot water...after 10 mins remove them and squeeze all the water. 2..in a small bowl put 2 tbsp maida,2 tbsp corn flour,ginger garlic cut into small pieces, green chilli small pieces, soya sauce 1 tbsp ,salt and water and mix the batter like pakodi batter. 3..now add soya chunks into the batter and mix well until all the chunks gets coated well. 4..heat the oil and put the chunks in the oil and deep fry them. 5..now in another pan put 2 spoons oil add ginger garlic pieces, chilli pieces, onions(sliced). 6...after onions are fried add tamato sauce, sya sauce and salt to taste. now add the fried soya chunks and saute them . 7...now add sugar and mix well.. 8..now mix corn flour in the water and pour it in the pan... put the lid and let it cook for 2 mins. 9...remove the manchurian from the pan and serve it

Some videos may differ from the above recipe but will give you good idea on how to follow the recipe.

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