khajoor aur imli ki chutney
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Author saraney4u Yield No Value
Published Sep 1, 2007 Cooking Time 1 hour
Recipe Type Dipping/Pickles Preparation Time 30 min
Ingredient Other Standing Time 1 hour

Recipe of khajoor aur imli ki chutney

Ingredient Name Quantity Unit
Ripe Tamarid 75 Grams
Boiled Water 75 Cup
Oil 2 Teaspoons
Mutard 2 Teaspoons
Khajoor 500 Grams
Cumin Seeds (jeera) 2 Teaspoons
Vinger 1/4 Cup
Salt 1/2 Teaspoons

Directions

1. Put imli in the boiling water for 30 minutes or till tender. Extract its juice. Sieve and keep aside.

2. Heat oil in a pan. Fry rai and jeera. Add imli juice,khajoor sirka and salt. mix well togeather.

3. Cook on low heat till water dries out. Remove from heat.

4. When cooled, grind and store in a jar and serve.

Posted Sep 1, 2007

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