KAJU BURFI
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[Based on 2 users]
Author vahchef Yield No Value
Published Sep 11, 2007 Cooking Time 1 hour
Recipe Type Desserts/Sweets Preparation Time 30 min
Ingredient Other Standing Time 1 hour
Description:  

Recipe of KAJU BURFI

Ingredient Name Quantity Unit
Cashew Nuts 250 Grams
Ground Sugar 100 Grams
Water 25 ml

Directions

Grind cashew nuts, and sugar separately. Make syrup with sugar and water, boiling only once. Add cashew nuts on low heat. Mix well. Remove from heat on to a smooth surface and roll out (thin) quickly with a rolling pin. Cut into squares/diamond shapes.
Posted Sep 11, 2007

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2 Comments

suguna Apr 2, 2010
verygood recipe and vary easy to prepare.

Lalitha Oct 29, 2008
Thank you for the Kaju Burfi Recipe.
i tried this recipe for Diwali and the result was awsome..they looked and tasted like the ones from shops. thank u once again

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