Jarda Pulao My Recipebox:

Zafrani Pulao Commonly known as Zarda, Zafrani Pulao a luscious sweet dish with rich aroma.Jarda Pulav is a luscious sweet saffron rice specially made during eid festivals.Mawa or coconut or any spices can also be added in the pulav to enhance the flavour.



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Author Vahchef Servings 4 persons
Published December 17, 2008 Cooking Time (mins) 20-25
Main Ingredient 291 Preparation Time mins

Description
Zafrani Pulao Commonly known as Zarda, Zafrani Pulao a luscious sweet dish with rich aroma.Jarda Pulav is a luscious sweet saffron rice specially made during eid festivals.Mawa or coconut or any spices can also be added in the pulav to enhance the flavour.

Recipe of Jarda Pulao

Ingredient Name Quantity Unit
Basmati rice  1 Cup
water  1 Cup
milk or cream  1 Cup
Butter  2 Tablespoons
sugar  3/4 Cup
coconut powder  1 Tablespoons
koya  1 Cup
all dry fruits  1/2 Cup
Saffron  1 Pinch
Pineapple  1 Cup
cardamom  2 Numbers

Directions

1. Soak rice in water for 30 min
2. take a pan add butter,all dry fruits,saffron, remove water from rice and add to this mix verylittle.
3. Now add coconut powder then water,close it with a lid for 5 min.
4. Now open the lid add sugar to it mix,add milk do not mix close with the lid for 5 mins
5. lastly add koya or paneer,pinepple,and cardamom powder to it cook for 2 min.

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