Goan style Kokam Curry (sol kadhi)

March 11, 2008 Vahchef 2

Author	Vahchef	Servings	0 persons
Published	March 11, 2008	Cooking Time	1 hour
Main Ingredient	Other	Preparation Time	5 mins

Description

Recipe of Goan style Kokam Curry (sol kadhi)

Ingredient Name	Quantity	Unit
sugar	1/2	Teaspoons
hing (Asafoetida)		Pinch
green chillies finely chopped	1-2	Numbers
kokam	8-10	Numbers
1 glass of Warm Water ( If using coconut milk & water ,use 1/2 cup of water & 1/2 cup of coconut milk)	1	Cup
pods of crushed garlic	2-3
chopped cilantro
salt		To Taste

Directions

Soak the kokam in warm water for sometime and than add all the other ingredients ,stir and enjoy with rice or alone after lunch /dinners, it#39;s considered good for digestion.

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