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Goa

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Everything about Goa :

Paneer is the most common South Asian and Persian cheese. It is an unaged, acid-set, non-melting farmer cheese made by curdling heated milk with lemon juice or other food acid. The texture of paneer is very similar to that of Greek feta which is also strained and squeezed the same way

Biryanis made with brown basmati rice and are a specialty as one need to adjust the spices and condiments with meats or vegetable to perfection. Nothing less is acceptable and easily written off as not to the mark.

Eggs are the most cheaply available foods which are also a fast to cook dish. Eggs are naturally produced food containing many essential nutrients in a balanced diet for adults and children.

Breakfast is also known as tiffin or nashta in various region of India. Breakfast or tiffin is definitely an essential meal particularly when you're on the health plan or weight loss plan. A fantastic, balanced tiffin is the ultimate way to get the metabolism functioning properly for the whole day.


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Egg Biryani

Egg Biryani

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Egg Curry

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Veg Pulao

Veg Pulao

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Samosa Chaat

Samosa Chaat

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Fish Fry South Indian

Fish Fry South India...

Fish Fry Cooked in South Indian Style or chepala vepudu, is a popular South Indian food recipe. Fish simmered and marinated in an ...

Vegetable Cutlet

Vegetable Cutlet

Vegetable cutlets recipes are prepared combining mixed vegetables and spices. It is one of the well-liked appetizers very healthy ...

Tomato Chutney

Tomato Chutney

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Tomato rice

Tomato Rice

Tomato rice is a very delicious and simple to prepare recipe. Pureed or chopped tomatoes are sauteed with spices and then added to...

Prawn shrimp Biryani

Prawn Shrimp Biryani

Prawn Biryani is a traditional Indian dish prepared by layering spices, shrimp/ prawn, aromatic rice and cooked until done....

Corn Tikki Patties

Corn Tikki Patties

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GINGER CHICKEN

Ginger Chicken

Chicken cooked in simple and mild flavors with an extra ginger punch....

basic chicken pickle

Basic Chicken Pickle

this spicy chicken pickle is one of many ways we make chicken pickle...

Goan Shrimp Curry

Goan Shrimp Curry

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Tomato Pappu

Tomato Pappu is an integral dish of every day Andhra vegetarian food. This dish is very simple, earthy and a soulful food. Tur dal...

Poori

Poori

Puri is around puffed unleavened deep-fried Indian bread, commonly eaten for breakfast or as a light meal. Usually served with a d...

Fish fry small fish

Fish Fry Small Fish

South Indian non vegeterain recipe is never complete without a masala fish fry....

Sweet shells - gavalu

Sweet Shells - Gaval...

Gavvalu means shells and this sweet is shell shaped traditional sweet made in Andhra Pradesh. ...

Lamb Vindaloo

Lamb Vindaloo

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Egg Burji

Egg Burji

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Eggless Sponge Cake

Eggless Sponge Cake

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Garlic Pickle

Garlic Pickle

Garlic pickle has a very nice hot and sweet flavor. ...

Aloo bonda

Aloo Bonda

Aloo bonda is a typical South Indian snack. It is a deep fried savory snack stuffed with potato spices mixture. Aloo bonda is cris...

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Potato Masala

Potato masala is one of the best side dish served with dosa as stuffing and served with chutney....

Pav-bread for pavbhajji

Pav-bread For Pavbha...

Simple bread used to make pav bhaji, now you can make it at home....

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