Dum Aloo Kashmiri My Recipebox:

Kashmiri dum aloo recipe is among the top hot cooking recipes.

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Author asini85 Servings 0 persons
Published November 27, 2007 Cooking Time (mins)
Main Ingredient Potatos Preparation Time mins

Kashmiri dum aloo recipe is among the top hot cooking recipes.

Recipe of Dum Aloo Kashmiri

Ingredient Name Quantity Unit
garlic paste  1/2 Tablespoons
garam masala pdr  1/2 Tablespoons
oil  1 Tablespoons
fennel pdr  1 Tablespoons
turmeric powder  1/2 Tablespoons
red chilli powder  1/2 Tablespoons
Salt   To Taste
cardamom  2-3 Numbers
cumin seeds  1/2 Tablespoons
cloves  2-3 Numbers
coriander seeds  1 Tablespoons
ginger pdr  1/4 Tablespoons
coriander leaves garnish  1 Springs
curd  100 Grams
baby potato  200 Grams

  1. Boilthe potatoes and peel them properly. Now prick the peeled potatoes all over with a forkheat oil add cumin ,garam masala whole ,chopped garlic mix all spice pdrs with little water and add to the mixture . Mix curd, Simmeradd potatoes for about 20-25 minutes and your Kashmiri dum aloo dish is ready to be served.
  2. I added little pdr of fried cashew nuts for my own variotion , since one has to develop taste for this recipe you may want to add tomatoes
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