dry fruit laddu My Recipebox:





Author Vahchef Servings 0 persons
Published December 17, 2008 Cooking Time 1 hour
Main Ingredient almonds/badam Preparation Time 15 mins

Description

Recipe of dry fruit laddu

Ingredient Name Quantity Unit
pistas  50 Grams
almond  100 Grams
cashewnuts  50 Grams
sugar  300 Grams
ghee  200 Grams
coconut powder  100 Grams
wheat flour  125 Grams
raisin  50 Grams
cardamom powder  1 Teaspoons
gond  100 Grams

Directions
In a vessele heat ghee and fry gond. Roast wheat flour in 100gm gheeon medium low flame,stirring continously to get nice golden colour. Add coconut powder and crushed dry fruit. mix well. Add remaining gheeamp;cardamom powder. Add sugar,mix well and let it cool. Now make your laddus.
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