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A very rich and nice dal preparation Sultani dal, Mughlai influenced simple tadka dal with extra flavors of smoky pan leaf and charcoal.Specially served for Kings.
About Recipe
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kpanupama Posted on Sat Sep 20 2014
What if there is no Char coal? Any other tadka is possible??
Reply 0 - RepliesDenis Ri Posted on Sat Sep 20 2014
I'm from Russia, and I love Indian food. Be sure to prepare this masterpiece. Thanks for the recipe!?
Reply 0 - RepliesWendy yaksic yañez Posted on Thu Oct 09 2014
Amazing, amazing, amazing! !!.be sure I Will do it. I ' m in love of your chics.Best regards?
Reply 0 - Repliesvishal gupta Posted on Tue Oct 14 2014
will try this for sure and post my experience?
Reply 0 - RepliesKohan Killetz Posted on Tue Oct 28 2014
I remember my first Vah Chef video... Goat Brain Fry. Every recipe of his I've ever used is wonderful, I particularly love the curd cake?
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Jazna Jalil Posted on Fri Sep 19 2014
Simplistically brilliant! Will try this weekend...thank you!?
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