chilli corn vada
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[Based on 3 users]
Author swetharaghu_s Yield No Value
Published Jan 28, 2008 Cooking Time 15 Minutes
Recipe Type Veg-Main Preparation Time 10 Minutes
Ingredient Corn Standing Time 15 Minutes
Description: chilli corn vada

Recipe of chilli corn vada

Ingredient Name Quantity Unit
Curry Leaves Drops
Onion 1 Small
Salt To Taste
Jeera 1/2 Tablespoons
Green Chillis 5 Small
Rice Flour 1 Cup
Baking Soda Pinch
Corn 2 Cup

Directions

1.Blind the corn in a food proccer add jeera&greenchilis and make a paste. 2.Take a bowl mix corn paste add rice flour,curryleaves,a pinch of baking soda& onion mix it will . 3 Take oil in a pan and make like a vada and fry it in alow flame...

Recipe Tips

1.Dont cover it. 2. If u want to spieces add some more green chillis..
Posted Jan 28, 2008

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3 Comments

Shanti Apr 30, 2010
i really liked it as I was looking for alternatives to regular vada.
Regards,
Shanti

tallat.ayeshah May 19, 2008
Please add this indian recipie to my recipe box. thankyou

JK Apr 8, 2008
Can we use frozen corn

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