Chicken Palau.
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Author ranrags Yield No Value
Published Jun 6, 2008 Cooking Time 45 Minutes
Recipe Type Non Veg-Main Preparation Time 10 Minutes
Ingredient Chicken Standing Time 45 Minutes
Description: Mildly spiced chicken peices cooked with rice.

Recipe of Chicken Palau.

Ingredient Name Quantity Unit
Garlic 6-8 Clove
Ginger 1inch Piece
Water 8 Cup
Oil 6-8 Tablespoons
Dry Coconut 4 Teaspoons
Green Chillies(according To Taste) 12 Piece
Dhania 2-4 Teaspoons
Cloves 10 Clove
Cinnammon 2inch Piece
Tomatoes 4 Small
Onions(chopped) 2 Large
Rice 4 Cup
Chicken(Small Pieces) 2-4 Pound
Coriander Leaves(Garnishing) 1/4 Cup
Salt(according To Taste) 2 Tablespoons
Baby Spinach 4 Cup
Methi Leaves 2 Cup
Bay Leaves 4 Big
Star Anise 2 Big

Directions

In a small pan add few drops of oil and slightly fry dhania,cinnammon,cloves,green chillies,ginger,garlic.Let it cool for a while and blend it in a blender using little water. In a large pan or vessel add oil..heeat for a while and add bay leaves,star anise.Then add onions fry till transparent..then add greens(spinach,methi).After they wilt add chicken pieces and salt and fry till water oozes out of chicken.Add tomatoes and ground masala and cook them well.Add sufficient water to this mixture and cover with a lid.When the water starts boiling add rice,coconut powder and coriander.Simmer after few minutes and cook in low flame.
Posted Jun 6, 2008

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