Sweet Kachori is a traditional Maharashtrian delicacy. A sweet dish and children favorite...

Darsan is a delicious Chinese recipe served as a Snack. This a lovely healthy recipe whi...

Cashewnut Badusha is most liked sweet dish from South Indian delicacies which is yummy in...

Phirni is a classic indian sweet pudding. This creamy dessert is very easy to make and li...

Have you tried veg pulao and sweet rice, now try this concoction of sweet pineapple rice ...

Khajoor or Khajur is a deep fried delicious pastry. Khajoor is one of the most popular Af...

Chhena(cheese) Khiri Recipe, How To Make Chhena(cheese) Khiri Recipe

Name: chhena(Cheese) Khiri
Prep time: 10 min
Cook time: 20 min
Total time: 20 min
Yield: 6

How to makechhena(Cheese) Khiri?How to cookchhena(Cheese) Khiri?Learn the recipechhena(Cheese) Khiriby vahchef.For all recipes visit vahrehvah.com

About Recipe

How to make chhena(Cheese) Khiri

(89 ratings)

0 reviews so far

Prep time
10 mins

Cook time
20 mins

Total time
30 mins

Author : Vahchef
Main Ingredient : Corn flour

Servings : 6 persons
Published date : November 23, 2016

Ingredients used in chhena(Cheese) Khiri
• Cheese - 2 cup.
• Milk - 2500 ml.
• Cornflour - 1 cup.
• Baking powder - 1 teaspoons.
• Sugar - 2 cup.
• Cardamoms - 4 numbers.
• Refine oil - to fry.
Method:
Squeeze out water from cheese. Mix cheese, maida and baking powder. Add 1/2 litre milk to it. Heat oil in a pan, prepare bundi out of this mix and fry it. Boil 2-litre milk and sugar. When it reduces to around 1 litre. Put the bundi into it. Add cardamom powder and boil it for 5 minutes. Take it out off the flame.