Burfi
| Author | victory853 | Yield | No Value |
|---|---|---|---|
| Published | Aug 9, 2007 | Cooking Time | 1 hour |
| Recipe Type | Desserts/Sweets | Preparation Time | 30 Minutes |
| Ingredient | Milk | Standing Time | 1 hour |
Recipe of Burfi
| Ingredient Name | Quantity | Unit |
|---|---|---|
| Almond , Ground | 1 | Cup |
| Evaporated Milk | 16 | fl. oz. |
| Cashews , Ground | 1 | Cup |
| Butter | 1/2 | Stricks |
| Sugar | 1 | Cup |
Directions
Melt the butter in a sauce pan.Add milk and bring it to a boil stirring continuously.
Once the milk boild , simmer it till the milk thickens.Then add the ground nuts and sugar.Stir well and cook for another 8 minutes on low flame.
Pour the mix to a flat dish and spread evenly using a spatula.Once it cools down , cut into squares .
Once the milk boild , simmer it till the milk thickens.Then add the ground nuts and sugar.Stir well and cook for another 8 minutes on low flame.
Pour the mix to a flat dish and spread evenly using a spatula.Once it cools down , cut into squares .
Posted Aug 9, 2007
You need to be logged in to add comments.
Click here to login into your account.
1 Comments
It's really useful as we are in Canada and can get good Idea .
Thanks for website.