Buns
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Author sushloks Yield No Value
Published Jan 27, 2008 Cooking Time 1 hour
Recipe Type Breads Preparation Time 30 min
Ingredient Curd/Yogurt Standing Time 1 hour

Recipe of Buns

Ingredient Name Quantity Unit
Salt 1 Teaspoons
Curd 1 Cup
Sugar 3 Tablespoons
Baking Soda 1 Teaspoons
Banana 1 Small
Bengal Gram Flour 1 Tablespoons
Maida 2 Cup
Oil 0 To Fry

Directions

Mash banana with curd,sugar,salt and baking soda in a bowl. Add bengal gram flour and mix. Now add maida and knead well. You can add little water if required. Make a soft dough ( to the consistency of Chapathi dough). Apply 2 tsps of oil to it and keep under cover for 4-5 hrs. Then divide the dough into big lemon size shaped balls, flatten them into smalll thick rounds. Deep fry them in hot oil till golden brown.
Posted Jan 27, 2008

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