vahrehvah
sanjay thumma Vahchef with Indian food videos inspires home cooks with new recipes every day.



Bread Jamuns

BREAD JAMUNS
Sweet Potato Halwa

Sweet Potato Halwa

Sweet potato halwa or shakarkandi halwa is an easy and quick dessert you can make for any...

STEAMED COCONUT CHANA DAL PIE

Steamed Coconut Chana Dal Pie

It is a sweet pudding made with roasted chana dal cooked in coconut milk and sweetened wi...

Sweet Milk Dumplings - Milk Boorelu

Sweet Milk Dumplings - Milk Boorelu

Pala Boorelu is one of the most traditional must-try recipes which are tasty can be made ...

BOTTLE GOURD BURFI

Bottle Gourd Burfi

Bottle gourd burfi or Lauki ki Lauj can be prepared on festivals or eaten as a fruit diet...

Bread pudding

Bread Pudding

Bread pudding is a simple yet delicious dessert made from stale leftover bread that is mo...

BOONDI LADDU

Boondi Laddu

Boondi Laddu is a delicious Indian sweet prepared for special festive occasions or serve ...

Bread Jamuns Recipe, How To Make Bread Jamuns Recipe

How to makebread jamuns?How to cookbread jamuns?Learn the recipebread jamunsby vahchef.For all recipes visit vahrehvah.com

About Recipe

How to make BREAD JAMUNS

(1 ratings)
1 reviews so far
Prep time
15 mins
Cook time
10 mins
Total time
25 mins
BREAD JAMUNS
Author : Vahchef
Main Ingredient : Bread
Servings : 2 persons
Published date : November 18, 2016


Ingredients used in BREAD JAMUNS
• Cardamom powder - half tablespoon.
• Sugar - 1 cup.
• Water - as required.
• Bread - 10 piece.
• Oil - as required.
Method:
  • Take bread and remove the browns and keep it a side .
  • Take water in a small vessel.Now take bread whites just sprinkle water and make it in to round balls and take the browns also and do it in the same way.
  • Fry this in oil in low flame.simultaneously while frying make sugar syrup like water, sugar and add cardamom powderto it and boil it and drop the fried balls in it and let it cool.





Cooking with images







 

Comments & Reviews

 

You need to login to post a comment. Click here to login.

Recent comments

profile image

vahuser Posted on Wed Mar 19 2008

Hi, I made the bread jamuns today for evenings and those came out excellent. Thanks a ton Sanjay.

Reply 0 - Replies

 


Be the first to know about Our Recipes and Foods: Subscribe to Newsletter