Besan Halwa My Recipebox:

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Author Vahchef Servings 0 persons
Published September 22, 2007 Cooking Time (mins)
Main Ingredient Flour Preparation Time mins


Recipe of Besan Halwa

Ingredient Name Quantity Unit
Clarified Butter (Ghee) or Oil  1 Cup
Sugar  1 Cup
Gram Flour (Besan)  1 Cup
Whole Milk  1 Cup
Water  1/2 Cup


1) Heat clarified butter or oil in a heavy based pot. Add milk and heat it. When the clarified butter or oil melts, add the gram flour and continue cooking on medium heat, (continuously stirring) until the gram flour turns light brown.

2) Add water and stir for a few minutes. Add the sugar, and stir for 5-7 minutes and take off heat.

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