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Idli Waffle

Idli Waffle
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About Recipe

How to make Idli Waffle

(89 ratings)
0 reviews so far
Prep time
5 mins
Cook time
15 mins
Total time
20 mins
Idli Waffle
Author : Vahchef
Main Ingredient : Idli batter
Servings : 4 persons
Published date : November 01, 2016


Ingredients used in Idli Waffle
• Idli batter - 1 cup.
• Baking soda - pinch.
Method:
  • Add little water and baking soda to the batter. Batter consistency should be little more watery than dosa batter (the closest I can think is paint).
  • Pourthe batter into waffle maker. The trick is when to open the waffle maker. Do not follow the waffle makers indicators.
  • Wait for the steam to stop (around 3 to 4 minutes).

Enjoy with Podi, pickle, chutney, etc.






Cooking with images







 

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