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SPINACH CHEESE RICE

ALU PALAK SAAG

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SPINACH DAL CURRY

SPRING VEGETABLE SOUP

CLEAR SPINACH SOUP

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Aaloo Palak


Aaloo Palak Video Recipe

Aaloo Palak Recipe made easy with cooking video by vahchef Sanjay Thumma, learn how to make Aaloo Palak Recipes at home.
Recipe of Aaloo Palak
 

Preparation Time: 20mins
Servings: 2 persons
  Main Ingredient: Spinach
Aaloo Palak
Ingredients  
 
Cooking Oil

tsp

4

Garam Masala Powder

tsp

2

Green Chillies

number

4

Mustard Seeds (Rai)

tbsp

1

Potatoes

number

3

Salt

to taste



Spinach Leaves (Paalak)

bunch

2

Tomatoes

small

4

Turmeric Powder (Haldi)

tsp

1/4

How to make Aaloo Palak
 
1) Wash the spinach and chop it. Wash and cook the potatoes, peel potatoe skin and smash them. Similarly chop the tomatoes without cooking.
2) Take oil in a pan, add mustard seeds and Turmeric Powder and fry well. Add chopped green chillis and fry. Add chopped tomato, potato, spinach and some water and stir. Add salt, Garam Masala Powder and cook it for a few minutes. Until Spinach is cooked.

 

Video to be uploaded very soon...

Some videos may differ from the above recipe but will give you good idea on how to follow the recipe.
 
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